Nhau dzeMapoka

Nhau Dzakakurumbira

Musasa weZhizha | Chirongwa cheChirungu Chakanyanya cheMavhiki Maviri cheVadzidzi veSekondari

Mazuva Akavhurika | Campus Yakavhurika Mukati meChikunguru: Ongorora Sarudzo Dzako Dzedzidzo Dzepasi Rose

Kubudirira Muzvidzidzo | Rwendo rweChikoro Chesekondari: Kuongorora Lingnan, Kugamuchira Zvisikwa, Kutsungirira Matambudziko

Nharaunda Ine Hanya | Vhiki Yekupemberera Kupera Kwegore: Kupemberera Gore Rekukura Nekubudirira

Mwaka weCIS Graduation | Kufungisisa nezveGraduation: Kupemberera Zvakaitwa uye Kugamuchira Kutanga Kutsva

Kubudirira Muzvidzidzo | CIS ASA: Kuwana Simba reDzidzo Yakazara Kuburikidza Nemabasa Ekupedza Chikoro

Nharaunda Ine Hanya | Vadzidzi veCIS Vanounza Mimhanzi Neushamwari Kunharaunda

Tsamba yevabereki veCIS | Tsamba inobva kuMukuru weChikoro: Kupemberera Kukura, Kuumba Remangwana

Zuva reKuvhurwa kweCIS | Zuva reKuvhurwa Kwekupedzisira reSemester—Usapotsa

CIS Summer Camp | Kuverenga Nguva Kunotanga—Sangana Nevadzidzisi Vedu Vemusasa

0102030405

Nharaunda yeCIS Inotarisira | Vakahwina Mumakwikwi eKitchen God: Mutambo weKutarisira, Kuravira, uye Kugadzira

2024-12-07

China inozivikanwa nekubika kwayo kukuru misere: Shandong, Sichuan, Cantonese, Jiangsu (Huaiyang), Fujian, Zhejiang, Hunan, neAnhui. Zvisinei, dai paizova ne "chikafu chechipfumbamwe," "chikafu chekudya chechikoro" pasina mubvunzo chaizotora zita racho!

Hazvingogutsi chete chido chevadzidzi asiwo zvinopa tariro netarisiro yevabereki.

Kuti vawedzere kunaka kwekudya kwepayunivhesiti, Canadian International Educational Organization (CIEO) yave ichiitisa Master Chef Competition kwemakore matanhatu akatevedzana, ichipa chikuva chevabiki vanobva kuzvikoro zvayo kuti varatidze hunyanzvi hwavo nehunyanzvi hwavo.

Mumakwikwi echitanhatu achangopedzwa, CIS Foshan yakatanga kutengeswa uye yakahwina mubairo wekutanga zvinoshamisa, ichiratidza chido chayo uye kugona kwayo mukubika!

Zvigadzirwa zveMubairo Wekutanga:

Rwendo rweKubika muMarudzi akasiyana-siyana

Ndiro nhatu dzakakunda—"Kusvetuka kweCarp"," "Rwendo rwekuenda kuIjipita," uye "Kubuda kwezuva kwegoridhe"—akaendesa vateereri parwendo runonaka rwakapfuura matunhu netsika, kubva kuhove nyowani dzemumvura dzaShunde kusvika kunyama yemombe yakagochwa yeEgypt ine zvinonhuwira, uye pakupedzisira kusvika kune dhizeti rakafuridzirwa nemakomo rine sinou."

[Kusvetuka kweCarp]

Hove nyowani dzinobva munzizi dzaShunde, dzakagadzirwa nekuravira kwakareruka uye kwechokwadi, dzinopemberera kukosha kwechikafu cheLingnan.

[Rwendo rwekuenda kuIjipita]

Nyama yemombe yakagochwa ine zvinonhuhwirira zvakawanda inomutsa kudziya uye ushingi hwemarenje makuru ekuNorth Africa, zvichiunza kunhuhwirira kunoshamisa.

[Kubuda kwezuva kwegoridhe]

Yakafuridzirwa nemakomo ane sinou, ginger milk mousse ine dendere reshiri inopa mugumo unotapira asi wakaringana, ichipedzisa rwendo rwekubika nekupisa uye neunyanzvi.

Ndiro idzi dzinosanganisa zvakanaka kunaka kweShunde, ushingi hweEgypt, uye kutapira kwemakomo ane sinou, zvichiratidza kusanganiswa kwakakwana kwezvinonaka zvepasi rose. Dzinoenderanawo nedingindira remakwikwi, "Nakidzwa Nekudya Kwese, Rudo Mukudya Kwese," zvichiratidza kutsvaga kweCIEO kwekusiyana-siyana kwezvekubika uye hunyanzvi.

Simba reKushanda Pamwe Chete

Chikwata chekicheni cheCIS chakaunza hunyanzvi hwavo hwakasiyana uye kushanda pamwe chete zvakanaka kumakwikwi, vachigadzira ndiro dzakasiya munhu wese achida zvimwe zvakawanda. Hunyanzvi hwavo hahuna kungopenya panguva yechiitiko chete asiwo chiratidzo chebasa ravo rezuva nezuva, sezvo vachipa vadzidzi chikafu chakasiyana-siyana chine dingindira repasi rose vhiki rega rega. Kubva kuItaly kusvika kuJapan kusvika kuIndia, CIS inounza zvinonaka zvepasi rose patafura yekudyira, ichipa vadzidzi rwendo rwekubika pasi rese.

Mukuru weChef Li

"Kuona vana vachinakidzwa nekudya zvine hutano uye zvinonaka ndiyo pfungwa yangu huru yekubudirira."

"Chimwe chezvikafu zvinofarirwa nevana imapapiro ehuku akaputirwa nehuchi, ayo anogara achifarirwa. Kuvaona vachidya nemufaro mukuru kunoita kuti kushanda nesimba kwose kubatsire."
Mutengi weSous Chef

Makwikwi aya akanga asiri ehunyanzvi hwemunhu mumwe nemumwe chete—aiva muedzo chaiwo wekushanda pamwe chete. Chikafu chimwe nechimwe chairatidza kuzvipira uye kushanda nesimba kwenhengo yega yega yechikwata, zvichiratidza chido chavo chekubudirira pamwe chete.

Chikwata chekicheni cheCIS hachisi boka renyanzvi dzekubika chete; imhuri yakazvipira kugadzira chikafu chinosimudzira, chinofadza, uye chinokurudzira vadzidzi zuva rega rega.

Semunhu akakosha muchikwata, chinwiwa chaMay chinonzi “Golden Sunrise” Ginger Milk Mousse chine Bird's Nest chaive chigadzirwa chinoshamisa chakabata kuyemurwa kwevatongi. Nekuisa manakiro echinyakare eShunde mumaitiro emazuva ano ekubika makeke, akapa chikafu chekare chisingaperi hunyanzvi hutsva uye hwekugadzira.

Chef weMakeke Chivabvu

"Ginger milk pudding ipfungwa yangu inokosha yehudiki. Panguva ino, ndakaifungidzira patsva kuburikidza nekubika, ndichitarisira kuratidza runako rwechikafu cheShunde," akadaro May.

Musoro webasa rake, "Golden Sunrise," unomiririra chiedza, tariro, uye tariro. "Chiedza chemangwanani chegoridhe chinomiririra ramangwana rakajeka revadzidzi vedu uye chinoratidza kubudirira kuri kuramba kuchikura kwechikoro chedu," May akatsanangura.

Akagovanawo kuzvipira kwake pakugadzirira kwake achiti: "Kubva pakusarudza zvinhu kusvika pakugadzirisa kwekupedzisira, danho rega rega rinoda kunyatsorongeka. Ndakapedza mwedzi unopfuura ndichigadzirira makwikwi aya, ndichishanda nguva yekuwedzera zuva nezuva kuti ndive nechokwadi chemhedzisiro yakanaka. Semugadziri wezvinhu, ndinotenda kuti kuramba ndichigadzira zvinhu zvitsva uye ndichidzidza matekiniki matsva nguva dzose kwakakosha. Chinangwa changu chikuru ndechekuunza zvimwe zvinoshamisa kuvadzidzi veCIS mune ramangwana."

Nzvimbo Yekudya:

Kuravira Kunopfuura Zvinonaka

KuCIS, runako rwekudya runopfuura ndiro chete—zvinorevawo mamiriro ekunze anodziya uye anokwezva. Kubva pakusanganiswa kwezvinhu zvekuMabvazuva nekumadokero mukugadzirwa kweresitorendi kusvika kumwenje wakanyatsorongwa, ndiro dzekudya, uye mimhanzi yekumashure, zvese zvakagadzirwa kuti zvipe vadzidzi kwete kungonakidzwa nekubika chete, asiwo kunzwa kuzorora uye kunyaradzwa.

Tarisa mifananidzo yakanaka yeimba yekudyira yeCIS. Hazvikuiti kuti ude kubatana navo uye unakirwe nechiitiko ichi chinonakidza chekudya here?

Zvinonaka zveUshamwari, Nguva dzeKubatana

Makwikwi eMaster Chef haana kungoratidza hunyanzvi hwechikwata chekicheni cheCIS chete asiwo akasimbisa kuzvipira kwechikoro mukutarisira vadzidzi vacho zvizere. Tichitarisa mberi, CIS icharamba ichiisa kuzvipira mundiro yega yega, ichiperekedza vana parwendo rwavo rwekukura zvakanaka uye ichigadzira nguva dzakawanda dzekudziya nekufara kuburikidza nekudya kwakanaka.

"Chidimbu chekunaka, nguva yekunakirwa!"

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batanai nenharaunda yedu yeCIS.

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